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MZ Store Almond-Coconut Spread with Honey is a delicious cream based on roasted almonds, coconut flakes, and multi-flower honey. It is distinguished by its surprisingly delicious taste and dense texture, as well as provides valuable nutrients. The cream is completely natural and does not contain added sugar, salt, and palm oil.
Tasty spread in many culinary versions
The presented product is perfect as an addition to sweet pastries and snacks, as well as dishes. It can be used as a filling for pancakes, desserts, cakes as well as muesli or sandwiches. It is a guarantee of a delicious but also valuable meal for people who like the sweet, almond-coconut flavor with a hint of honey. It is easy to spread with a knife on the surface and is an attractive replacement for unhealthy creams and spreads, abundant with sugar and artificial additives.
A source of valuable nutrients
The cream containing coconut flakes and roasted almonds is extremely beneficial in terms of nutritional value. It is rich in vitamins C and E, which have antioxidant properties and exert a positive effect on immunity, as well as minerals such as iron, zinc, magnesium, potassium, and copper. Incorporation of this cream into a diet will also ensure the supply of fatty acids – both saturated and unsaturated, which are necessary to maintain the body's lipid balance. Note that the product does not contain any harmful additives, whereas its composition is completely natural and GMO-free.
To sum up, MZ Store Almond-Coconut Spread with Honey is a tasty and nutritious cream that will be perfect as an addition to sweet meals. It will provide not only a pleasant taste sensation but also many valuable nutrients.
Once the container is opened, a layer of oil may accumulate on the surface of the cream, so the contents should be mixed before use. This is due to the lack of artificial additives, including emulsifiers, which proves the high quality and purity of this product.
Although the cream is healthy and tasty, remember that it is also quite caloric. For this reason, it should be consumed in moderation, nevertheless, it can still be permanently incorporated into the diet menu of physically active people.
Due to the dynamic development of the brand Muscle-zone, thereby increasing desire to meet the needs of people running a healthy and active lifestyle, we enriched our offer of sportswear (including specialist clothing), cosmetics and sports accessories, such as water bottles, shakers and pill boxes.
All these accessories have our new logo and the slogan "To be in the Muscle Zone", which constitutes a kind of personal mission statement of each of our clients.
However, to further meet their expectations, this time regarding healthy nutrition, we also introduced the phenomenal coconut oil by brand Soncone, having an amazing nutritional and care properties, and thus a very wide range of applications.
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Roasted almonds (65%), coconut shrims (30%), multiflower honey (5%). May contain trace amounts of peanuts and other nuts.
The energy value is determined by the chemical composition of the food product, by means of the so-called. physiological equivalents energy., determining the value of metabolic energy contained in 1 g of the component. Most commonly used is the equivalent of Atwater: protein 4 kcal/g for carbohydrates 4kcal/g, and for fat 9kcal/g.
Saturated fatty acids are a group of fatty acid having different carbon chain lengths, in which except for the carboxyl group, each of the carbon atoms is linked by a single bond. Saturated fatty acids are commonly known as bad fat, which might adversely affect the cholesterol level, in particular by the action of acids: lauric, myristic, palmitic, and therefore their consumption should be reduced. Research carried out in this matter do not confirm entirely the prevailing beliefs.
Carbohydrates are an essential nutrient. They are divided into: simple sugars (monosaccharides), disaccharides and polysaccharides. In terms of the human bioavailability of carbohydrates is divided into: digestabe, those which are digested in the gastrointestinal tract by transferring energy to the tissues or cells (such as starch, fructose) and indigestable, resistant to digestive enzymes (e.g. cellulose) . Affects blood glucose levels (glycemic index) and the metabolism of insulin (insulin index). The greatest demand for carbohydrates occurs before physical activity or in the middle of it, because they increase the exercise capacity, consumed after exercise provide regeneration. In the sports diet the absorption rate it is important of carbohydrates and reactions of the organism. Available in mono-preparation supplements and part of the energetic supplements, creatine stacks, nitrogen boosters.
Dosage: according to the statistics of the Institute of Food and Nutrition, carbohydrates should comprise about 50% of daily energy intake. In some diets, used residual carbohydrate consumption, not exceeding 30g / 24h.
Sugars - is the term used to refer to the crystal structure of the carbohydrate (sugar), characterized by a sweet taste. This group includes: sucrose (obtained from sugar cane and sugar beets and natural foods), fruit sugars (fructose) and glucose. Carbohydrate intake should not exceed 10% of the energy consumed during the day meals. Excess intake of sugars leading to diseases, including diabetes, atherosclerosis and obesity. Particular caution should be performed carbohydrate intake by athletes of sculpting disciplines and people on a diet. A greater need for carbohydrates, due being easily accessible sources of energy, may be in the periods before and after workouts and before and after the fight. Preparations available at www.muscle-zone.pl
Proteins (proteins, polypeptides) is a polymer, of which the basic units (monomers) are amino acids. Protein is composed of carbon, oxygen, nitrogen, hydrogen and sulfur, and is an elementary nutrient necessary for the proper functioning of the body, an ingredient and a component of tissues, part of the hormones and enzymes and other bioactive substances. Protein determines the proper metabolism and energy processes, as well as all other life processes. The sources of natural proteins are foods of animal origin (including meat, fish, eggs, dairy products) and plant origin (legumes, soy). Deficiency of protein leads to protein malnutrition and a significant weakening of the body. It can lead to anaemia, reduced immunity, muscle relaxation, disorders of the digestive system. Also, overdose protein is undesirable because it can lead to acidification of the body, and interfere with the digestive system and an increase in the concentration of homocysteine in the blood. It is a component of many supplements and nutrients necessary for the proper functioning of the body, both showing a low physical activity, or training the strength and endurance competitions.
Dosage: strength athletes: approx. 1.7 - 2.5 g / 1 kg of body weight; endurance athletes and strength -endurance athletes approx. 1.3 - 2 g / 1 kg of body weight, people with low activity approx. 0.8 - 1.1 g / 1 kg of body weight / 24h. In estimating the amount of protein, you should take into account the intake of other nutrients (carbohydrates and fats)
Salt (sodium chloride, or table salt), natural source of electrolytes (chlorine and potassium), regulating water and electrolyte and acid-base balance of the body, affecting the nervous system and blood pressure. Sodium is an essential element for the proper growth. The proper dose of salt prevents overheating of the body and solar stroke. It provides the proper functioning of muscles and nerves the body. Chlorine in combination with sodium, is involved in the digestive process and maintains acid-base balance in the body, as antitoxin removes toxic products of metabolism in the liver. Salt is a flavour component and preservative of many foods, nutritional supplements and mixtures of electrolytes, available at www.muscle-zone.pl
Dosage: no specific standards of consumption, used so as to provide sufficient amount of electrolytes to the body (sodium and chloride).