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BeOrganic BIO Pea protein is a product with a high (50%) content of vegetable protein that has been obtained from organic, GMO-free peas. It is naturally free from gluten and lactose; the product is ideal for high-protein, vegetarian, and vegan diets.
Pea protein is obtained from pea pods (Pisum sativum) – an annual plant belonging to the bean family. The protein is most often produced using mechanical rather than chemical separation, as in case of whey protein extraction. Consequently, pea protein also has a high fiber content.
Pea protein is exceptionally versatile. It is considered easily digestible and non-allergic. Mild and neutral in taste, pea protein easily dissolves in water. Pea protein is suitable for vegetarians and vegans. It does not contain gluten, lactose or casein, which is why it perfectly fits into a dairy- and gluten-free diet. The manufacturer took care of the origin of the raw material, which was obtained from organic, GMO-free farming.
The preparation can be recommended to virtually anyone. It is perfect for physically active people who have an increased demand for protein, as well as seniors – nutritionists are alerting that protein deficiency is a growing problem for the elderly. It will also be a good choice for people who are slimming. Pea protein is very filling and satisfies the appetite for a long time. Studies show that it helps to reduce ghrelin, which is responsible for hunger.
Pea protein has a very good amino acid profile. Even though it is not a complete protein because it does not contain all the essential amino acids, pea protein is rich in branched-chain amino acids, which exert anabolic and anti-catabolic properties. What is more, pea protein has a high content of lysine – an amino acid that participates in the production of carnitine, promotes calcium absorption, and protects against collagen degradation. Therefore, pea protein is good for bones, teeth, skin, tendons, and cartilage. Pea protein also abounds in arginine, which is a precursor to nitric oxide and has a beneficial effect on the immune system.
To sum up, BeOrganic BIO Pea Protein is an excellent dietary supplement, recommended especially for people who need an additional source of protein. The product is characterized by very high quality; it can be consumed alone or as an addition to dishes – cocktails, smoothies, desserts.
Pea protein is considered to be neutral in taste, although some people complain that it has a slightly "chalky" taste and consistency. This can be easily handled by mixing the powder with a vegetable drink (rice, soy, coconut) or juice. Alternatively, you can add some seasonal fruit, a little bit of cocoa or stevia.
Pea protein can also be added to other dishes – it works well as a thickener for soups and sauces. Try sprinkling it on pasta dishes as an alternative to cheese.
BeOrganic is one of the dynamically developing companies, whose offer is adapted to the constantly changing needs of the dynamic food and supplementation market. The offer of the brand is based primarily on organic products, rich in many health-promoting ingredients. They are produced in compliance with the standards for organic food.
A large part of the offer is directed not only to fans of bioproducts but to a much wider group of consumers. It is worth mentioning that a large part of the products was deprived of any genetically modified ingredients and they are suitable for people on a vegan and vegetarian diet because no ingredients of animal origin were used during their production. All this is crowned with incredible diligence for packaging, thus arousing a sense of care for the needs of the consumer.
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|in 100 g||amount||%DV|
|Energy value||1666 kJ / 395 kcal||20%|
|including saturated fats||0,6 g||3%|
|including sugars||6,2 g||7%|
Pea protein BIO powder (50%).
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